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The Dangers Of Home Brewing
In reality, brewing alcohol of any sort is a relatively safe hobby to learn. Yes, there are many precautions to be taken, but think about it this way: man has been brewing alcoholic beverages for at least 10,000 years, if they were brewing that long...
2 commentsAmaranth: A Forgotten Healthy Food Staple
Amaranth was once - and is still in many places - considered to be a weed. Unfortunately, many people are unaware as to what this plant really is. Today we have numerous different types of amaranth, and some...
1 commentThe Chestnut: A Low-Fat, Multi-Use Nut
Chestnut trees can be found just about anywhere in Europe, Asia, or North America. Unfortunately, a fungus was introduced to North America that more-or-less has wiped out native American Chestnut trees....
0 commentsGreat Glorious Grains
Grains are one of humanities oldest foods. In fact, it was a hybridized grain that became civilization's first cultivated plant upon the plains of Jericho. Grains are a great source of fiber and complex...
0 commentsGourmet Gingersnap Cookies
Ginger is one of the healthiest and most widely used herbs, and it can be used in countless different recipes including Asian dishes, fruit dressings, and most delectably - ginger-breads and ginger-snaps....
0 commentsEggplant and Greens Stir Fry
A surprising mix of eggplant and different types of greens.The generally bitter greens lose their bitterness, as the eggplant takes the lead, and creates a gentle taste that hints at the vegetables used. The...
2 commentsThe Healthiest Herb Around
Ginger is one of those herbs that has been used for countless centuries and is one of the most prevalent medicinal herbs in use today. It can be used fresh, or ground fresh. When used fresh, ginger is an...
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